WE PICK UP UNSOLD PRODUCTS AT LOCAL ALBERT HEIJN SUPERMARKETS AND OTHER PRODUCERS
Think of products like blemished fruits and vegetables, one-day-old bread and meat and fish surplus.
Check out our daily routine
THE ALWAYS CREATIVE INSTOCK CHEFS CREATE THE MOST WONDERFUL DISHES
The harvest of the day is a surprise for us - every day again. That doesn’t only count for you as a guest, but also for our chefs! Since improvising is what they do best, we managed to rescue this many kilos of food already: