At restaurant Instock in Utrecht, our chefs create the most delicious breakfast, lunch, brunch and dinner from food surplus. How about a rescued apple, filled with delicious dulce-tonka foam? Or the less popular belly of the salmon, served with roasted tuberous vegetables? Just two examples from the eight new dishes on our dinner menu. All eight are based on different preserving techniques. Pick your favorites! If you don’t eat meat or fish, that’s no problem. We always have a vegetarian option available! You can also call for other dietary requirements; our chefs love to help you out.
LUNCH & DINNER MENU
Check out an impression of our menu here!
BOOK A TABLE
You can book a table online by filling out the form on the right or call +31(0)30662 8222. For reservations for ten persons or more, please give us a call at +31630511046 or send a message to firstname.lastname@example.org.
Cards only! (maestro or credit card)